|
 |
Follow the life of Edward
Nowakowski from his birth in a Nazi forced-labor camp in
Austria; growing up on a poor farm in war ravaged Poland
during the post-war communist era; learning to become a
chef in Poland; his first attempts to make it big in the
culinary arts; then his adventurous trip to America
where everything was new and different. Finally,
settling down with the love of his life who was taken
from him by a cruel disease.
"This book
describes my family's life, which is full of historical
experiences going through the Hitler era, the Stalin
regime, and communism, to the current decade in the
United States. The accounts of our experiences
reflect the time from the 1940's, when my mother's family
had no electricity or water in their home in a village
in Poland, to my successful career as an award winning
chef and a comfortable married life in the United
States.
Chef Edward
Nowakowski |